Description
A refreshing and creamy Strawberry Banana Smoothie Bowl made with frozen bananas, strawberries, and non-dairy milk. This easy-to-make recipe is perfect for a healthy breakfast or snack and can be customized with your favorite toppings.
Ingredients
Scale
Main Ingredients
- 2 frozen bananas (peeled before freezing)
- 1 ½ cups frozen strawberries
- 1 tsp vanilla extract
- ½ cup non-dairy milk (e.g., almond milk, coconut milk)
Optional Add-ins
- Protein powder
- Almond butter
- Chia seeds
Instructions
- Prepare Ingredients: Gather 2 frozen bananas (peeled before freezing), 1 ½ cups frozen strawberries, 1 tsp vanilla extract, and ½ cup of your preferred non-dairy milk.
- Blend Ingredients: Add the frozen bananas, frozen strawberries, vanilla extract, and non-dairy milk to a blender. Blend until smooth and creamy. If your blender has a tamper, use it to help push the mixture towards the blades for a thicker consistency.
- Transfer to Bowl: Pour the smoothie mixture into a bowl, creating the base of your smoothie bowl.
- Add Toppings: Customize your smoothie bowl by adding toppings such as fresh fruit, granola, coconut flakes, or cacao nibs for extra texture and flavor.
- Serve and Enjoy: Enjoy your smoothie bowl immediately with a spoon for a nutritious and delicious meal.
Notes
- Use ripe bananas peeled and frozen for the creamiest texture.
- Adjust the thickness by varying the amount of non-dairy milk.
- Feel free to add superfoods like chia seeds or protein powder for added nutrition.
- Use fresh fruit as toppings for vibrant flavor and crunch.
- This recipe serves one but can be easily doubled or tripled.
