Description
A refreshing and healthy cucumber lemonade made with fresh cucumber, lemon juice, honey, and sparkling water. Perfect for a revitalizing summer drink that’s naturally sweetened and hydrating.
Ingredients
Scale
Main Ingredients
- 1 large cucumber (cut into chunks)
- 2 cups water
- 1/2 cup liquid honey (or other vegan honey substitute)
- juice of 7 lemons
- 3-4 cups sparkling water (or still water)
Instructions
- Blend Ingredients: Add the cucumber chunks, water, honey, and lemon juice to your blender and blend on high speed until very smooth to combine all flavors and create the base of the lemonade.
- Strain Mixture: Pour the cucumber mixture into a large pitcher through a fine strainer to catch and remove any remaining pulp for a smooth drink texture.
- Mix with Sparkling Water: Add the sparkling water to the pitcher along with some lemon and cucumber slices, and ice if desired, then stir gently to combine for a refreshing fizz.
- Serve: Pour the lemonade into sugar-rimmed glasses if desired, garnish with lemon and cucumber slices, and enjoy with cute paper straws for a charming presentation.
Notes
- Use vegan honey substitutes if you prefer a vegan-friendly version.
- Adjust the amount of sparkling water to your taste for desired dilution and fizz.
- Adding ice cubes chills the lemonade quickly for a more refreshing drink.
- You can rim the glasses with sugar for an extra decorative and sweet touch.
