Description
These Funfetti Energy Balls are a delightful no-bake snack packed with wholesome ingredients like oats, almond butter, and chia seeds, sweetened naturally with honey or maple syrup, and sprinkled with colorful sprinkles and optional mini chocolate chips for a fun, tasty treat. Perfect for a quick energy boost or a healthy dessert alternative.
Ingredients
Scale
Base Ingredients
- 1 cup oats (rolled or quick oats)
- 1/2 cup almond butter or peanut butter
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- Pinch of salt
Add-ins
- 3 tablespoons sprinkles
- 2 tablespoons chia seeds
- 1/4 cup mini chocolate chips (optional)
Instructions
- Mix the base ingredients: In a large bowl, combine oats, almond butter, honey or maple syrup, and vanilla extract. Stir thoroughly until the mixture is uniform and all ingredients are fully incorporated.
- Add sprinkles and seeds: Fold in the sprinkles, chia seeds, mini chocolate chips (if using), and a pinch of salt gently, ensuring they are evenly distributed throughout the mixture.
- Form the energy balls: Using a small cookie scoop or spoon, portion out the mixture into about 1-inch amounts and roll each into a ball using your hands for a compact shape.
- Prepare for chilling: Line a tray or plate with parchment paper and place each rolled energy ball onto it in a single layer.
- Chill the balls: Refrigerate the tray for at least 30 minutes to allow the energy balls to firm up and set properly.
- Storage: Transfer the chilled energy balls into an airtight container and keep them refrigerated. They can be stored safely for up to one week.
Notes
- These energy balls can be customized with different nut butters or seeds according to your preference.
- For a vegan version, ensure you use maple syrup instead of honey.
- If you prefer a crunchier texture, use rolled oats instead of quick oats.
- Feel free to omit mini chocolate chips to reduce sugar content.
- Energy balls do not require baking or cooking, making them a quick and easy snack option.
