Description
This Flavorful Broccoli Salad Supreme is a vibrant and crunchy salad featuring fresh broccoli florets tossed with crispy bacon, sharp cheddar cheese, sweet dried cranberries, and crunchy sunflower seeds, all coated in a creamy and tangy dressing made with mayonnaise, apple cider vinegar, and honey. It’s a perfect make-ahead side dish that tastes even better after chilling, ideal for potlucks, picnics, or a refreshing lunch.
Ingredients
Scale
Salad Ingredients
- 4 cups fresh broccoli florets
- 6 slices cooked bacon, crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup diced red onion
- 1/2 cup dried cranberries or raisins
- 1/2 cup sunflower seeds or chopped walnuts
Dressing Ingredients
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey or sugar
- Salt and pepper to taste
Instructions
- Combine Salad Ingredients: In a large bowl, mix together the broccoli florets, crumbled bacon, shredded cheddar cheese, diced red onion, dried cranberries, and sunflower seeds to create the base of the salad.
- Prepare the Dressing: In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey (or sugar), salt, and pepper until the dressing is smooth and well blended.
- Dress the Salad: Pour the dressing over the mixed broccoli salad ingredients and toss thoroughly to ensure everything is evenly coated with the dressing.
- Chill for Flavors to Meld: Cover and refrigerate the salad for at least 1 hour, allowing the flavors to blend beautifully and the salad to chill.
- Toss Before Serving: Give the salad a final good toss before serving to redistribute the dressing and ingredients evenly for the best taste and presentation.
Notes
- For crunchier texture, add the sunflower seeds or walnuts just before serving.
- Substitute honey with sugar or maple syrup for different sweetness variations.
- The salad can be prepared the day before to enhance the flavors even more.
- Use low-fat or light mayonnaise for a lighter version of the dressing.
- Adjust salt and pepper according to your taste preferences.
