Description
A refreshing and energizing Coffee Smoothie made with cold brewed coffee, frozen bananas, milk, honey, and unsweetened cacao powder. This quick and easy blended drink is perfect for a morning boost or an afternoon treat, topped optionally with whipped cream for added indulgence.
Ingredients
Scale
Smoothie Ingredients
- ¾ cup cold strong brewed coffee
- ½ cup whole milk or almond milk
- 2 medium frozen ripe bananas, cubed
- 2 tablespoons honey
- 2 teaspoons unsweetened cacao powder or unsweetened cocoa powder
- ½ cup crushed ice cubes
Optional Garnish
- Canned whipped cream
Instructions
- Add Ingredients to Blender: Pour the cold brewed coffee, milk (whole or almond), frozen banana cubes, honey, unsweetened cacao powder, and crushed ice cubes into a blender bowl.
- Blend Until Smooth: Pulse the ingredients a few times to break them up, then blend continuously for 20 to 30 seconds until the mixture is smooth and creamy.
- Serve and Garnish: Pour the smoothie evenly into two glasses and top with canned whipped cream if desired for a delicious finish.
Notes
- Use strong brewed coffee and ensure it is cold for best flavor and texture.
- Frozen bananas add natural sweetness and creaminess to the smoothie.
- Almond milk is a great dairy-free option to reduce calories and fat.
- Adjust honey amount to taste based on your preferred sweetness level.
- The cacao powder adds a rich chocolate flavor; unsweetened versions keep it healthier.
- The crushed ice creates a thicker, chilled consistency but can be adjusted as preferred.
- Whipped cream garnish is optional but adds a creamy, indulgent touch.
